[閒聊] 粽子要灑花生粉還是淋甜辣醬 ?已回收

看板WomenTalk (女人話題)作者 (神火)時間10年前 (2016/10/02 19:53), 編輯推噓51(53219)
留言74則, 66人參與, 最新討論串1/1
吃粽子我看過幾種醬料: 1. 醬油膏 http://imgur.com/sNH4nML
2. 甜辣醬 http://imgur.com/GIwqrtG
3. 花生粉 http://imgur.com/ADQzktu
我個人是最愛甜辣醬,因為醬油膏只有鹹,花生粉感覺就很奇怪。 大家覺得吃粽子要加哪一種醬料咧? -- 思念就是從記憶深處傳來的熟悉香味。 -- ※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 36.226.206.188 ※ 文章網址: https://www.ptt.cc/bbs/WomenTalk/M.1475409207.A.11D.html

10/02 19:53, , 1F
當然是全都加啊,這還要問?!
10/02 19:53, 1F

10/02 19:54, , 2F
OPEN醬
10/02 19:54, 2F

10/02 19:54, , 3F
還是加醬油比較討喜
10/02 19:54, 3F

10/02 19:55, , 4F
1+3
10/02 19:55, 4F

10/02 19:57, , 5F
都不加 吃原味
10/02 19:57, 5F

10/02 19:58, , 6F
醬油膏加花生醬阿!哪有只加粉的
10/02 19:58, 6F

10/02 19:58, , 7F
端午節還那麼久就要提早戰了嗎?@@
10/02 19:58, 7F

10/02 19:58, , 8F
不加 或是加甜辣醬
10/02 19:58, 8F

10/02 19:59, , 9F
他家的鴿子飛比較慢...
10/02 19:59, 9F

10/02 20:00, , 10F
樓下都加Nutella
10/02 20:00, 10F

10/02 20:05, , 11F
花生粉!!!
10/02 20:05, 11F

10/02 20:09, , 12F
看哪種粽子啊 台南菜粽當然是加花生粉。其他的甜辣醬
10/02 20:09, 12F

10/02 20:09, , 13F
或不加
10/02 20:09, 13F

10/02 20:10, , 14F
原味或甜辣醬
10/02 20:10, 14F

10/02 20:17, , 15F
2
10/02 20:17, 15F

10/02 20:22, , 16F
東泉辣椒醬
10/02 20:22, 16F

10/02 20:22, , 17F
2
10/02 20:22, 17F

10/02 20:23, , 18F
甜辣醬
10/02 20:23, 18F

10/02 20:26, , 19F
番茄醬
10/02 20:26, 19F

10/02 20:32, , 20F
甜辣醬
10/02 20:32, 20F

10/02 20:32, , 21F
台南3
10/02 20:32, 21F

10/02 20:34, , 22F
原味才有粽子香味啊 加什麼佐料
10/02 20:34, 22F

10/02 20:35, , 23F
甜辣醬!
10/02 20:35, 23F

10/02 20:35, , 24F
都不加
10/02 20:35, 24F

10/02 20:37, , 25F
花生粽(菜粽)才加花生粉,有些還有香菜
10/02 20:37, 25F

10/02 20:40, , 26F
1
10/02 20:40, 26F

10/02 20:41, , 27F
原味啦
10/02 20:41, 27F

10/02 20:45, , 28F
先吃幾口不加 粽葉香 再沾醬油膏
10/02 20:45, 28F

10/02 20:45, , 29F
要看粽子種類
10/02 20:45, 29F

10/02 20:47, , 30F
直接吃
10/02 20:47, 30F

10/02 20:52, , 31F
蕃茄醬
10/02 20:52, 31F

10/02 20:52, , 32F
1或1+3
10/02 20:52, 32F

10/02 20:54, , 33F
甜辣醬或原味!灑花生粉對我來說是糟蹋
10/02 20:54, 33F

10/02 20:56, , 34F
醬油
10/02 20:56, 34F

10/02 21:01, , 35F
1或1+3!
10/02 21:01, 35F

10/02 21:37, , 36F
三種都加
10/02 21:37, 36F

10/02 21:39, , 37F
花生粉是加在醬油膏上面 你圖片3內就有醬油膏
10/02 21:39, 37F

10/02 21:39, , 38F
還可以加上香菜 不是純粹加花生粉而以 你誤會了
10/02 21:39, 38F

10/02 21:40, , 39F
都不加 直接吃
10/02 21:40, 39F

10/02 21:40, , 40F
還可以加上香菜 不是純粹加花生粉而已 你誤會了
10/02 21:40, 40F

10/02 21:43, , 41F
加花生粉很常見啊!
10/02 21:43, 41F

10/02 21:44, , 42F
純花生糯米棕只淋花生粉跟淺色醬油膏,肉粽才淋甜辣醬
10/02 21:44, 42F

10/02 21:45, , 43F
甜辣醬
10/02 21:45, 43F

10/02 21:51, , 44F
菜粽才加花生粉
10/02 21:51, 44F

10/02 21:52, , 45F
三種!!!
10/02 21:52, 45F

10/02 21:54, , 46F
女森只能灑花了啦
10/02 21:54, 46F

10/02 21:58, , 47F
甜辣醬
10/02 21:58, 47F

10/02 21:59, , 48F
台南的菜粽標準就是醬油膏加花生粉加香菜 原po不是台南人
10/02 21:59, 48F

10/02 21:59, , 49F
10/02 21:59, 49F

10/02 22:03, , 50F
3!
10/02 22:03, 50F

10/02 22:13, , 51F
3
10/02 22:13, 51F

10/02 22:22, , 52F
不加或甜辣醬,雖然知道還有灑花生粉的,但沒吃過...
10/02 22:22, 52F

10/02 22:48, , 53F
吃起來像油飯的北部粽加甜辣醬,南部粽加花生粉+醬油膏
10/02 22:48, 53F

10/02 22:55, , 54F
甜辣醬!!
10/02 22:55, 54F

10/02 23:02, , 55F
粽子本身很鹹就加粉,沒什麼味道就甜辣醬,不想吃辣時
10/02 23:02, 55F

10/02 23:02, , 56F
加醬油XDD
10/02 23:02, 56F

10/02 23:02, , 57F
甜辣醬 only
10/02 23:02, 57F

10/02 23:09, , 58F
花生粉要配鹼粽加糖水!!!!!啊啊啊啊啊啊啊啊啊肚
10/02 23:09, 58F

10/02 23:09, , 59F
子好餓
10/02 23:09, 59F

10/02 23:10, , 60F
灑花生粉只會想到潤餅跟割包耶
10/02 23:10, 60F

10/02 23:14, , 61F
我都加tabasco,好吃
10/02 23:14, 61F

10/02 23:25, , 62F
南部粽才能撒花生粉 北部粽撒花生粉根本不能吃
10/02 23:25, 62F

10/03 00:16, , 63F
每種好像都不錯
10/03 00:16, 63F

10/03 01:25, , 64F
好餓!這時間
10/03 01:25, 64F

10/03 01:38, , 65F
醬油膏,可是台南的醬油膏是甜的XD
10/03 01:38, 65F

10/03 01:43, , 66F
喜歡2、3同時加好像不錯吃,餓了
10/03 01:43, 66F

10/03 01:57, , 67F
全部都加!!
10/03 01:57, 67F

10/03 02:08, , 68F
看裡面包什麼,有時不加 有時甜辣醬
10/03 02:08, 68F

10/03 10:07, , 69F
看各人喜好
10/03 10:07, 69F

10/03 11:06, , 70F
甜辣醬
10/03 11:06, 70F

10/03 17:44, , 71F
醬油醬油!
10/03 17:44, 71F

10/03 18:12, , 72F
糖醋醬是萬能的!!!!!
10/03 18:12, 72F

10/03 19:00, , 73F
東泉唯一正解
10/03 19:00, 73F

10/04 13:12, , 74F
原味或泰式雞醬
10/04 13:12, 74F
文章代碼(AID): #1NyFKt4T (WomenTalk)
文章代碼(AID): #1NyFKt4T (WomenTalk)